Group Table
2025 Newport Beach Men 11, Group A
# | Team | P | W | L | SW | SL |
|---|---|---|---|---|---|---|
1 |  Ejupovic, Elmar | 4 | 4 | 0 | 8 | 0 |
2 |  Cham, Elijah | 4 | 3 | 1 | 6 | 4 |
3 |  Hoffmann, Niels | 4 | 2 | 2 | 5 | 4 |
4 | Martirosian, David | 4 | 1 | 3 | 2 | 6 |
5 | Martin, Dylan Waldorf | 4 | 0 | 4 | 1 | 8 |
2025 Newport Beach Men 11, Group B
# | Team | P | W | L | SW | SL |
|---|---|---|---|---|---|---|
1 | Jones, Miles | 4 | 4 | 0 | 8 | 0 |
2 | Hall, Donald | 4 | 2 | 2 | 5 | 5 |
3 |  Ventre, Alessandro-Damiano | 4 | 2 | 2 | 5 | 6 |
4 | Lee, Carson | 4 | 1 | 3 | 4 | 6 |
5 | Oliver, Liam | 4 | 1 | 3 | 2 | 7 |
2025 Newport Beach Men 11, Group C
# | Team | P | W | L | SW | SL |
|---|---|---|---|---|---|---|
1 | Danilov, Savriyan | 4 | 4 | 0 | 8 | 1 |
2 | Jones, Alex | 3 | 2 | 1 | 4 | 2 |
3 | Zamora, Noah | 2 | 1 | 1 | 3 | 2 |
4 | Berger, Benjamin | 4 | 2 | 2 | 4 | 6 |
5 | Chinlund, Cassius | 1 | 0 | 1 | 1 | 2 |
6 |  Cruz, Cesar | 4 | 0 | 4 | 1 | 8 |
7 |  Krishna, Rithvik | 0 | 0 | 0 | 0 | 0 |
2025 Newport Beach Men 11, Group D
# | Team | P | W | L | SW | SL |
|---|---|---|---|---|---|---|
1 |  Djakouris, Antreas | 2 | 2 | 0 | 4 | 0 |
2 |  Rajski, Maciej | 4 | 3 | 1 | 6 | 3 |
3 | Rolland, Dominique | 4 | 3 | 1 | 6 | 4 |
4 | Wuelfing, Maximilian | 4 | 2 | 2 | 6 | 6 |
5 |  Jones, Adam | 2 | 0 | 2 | 2 | 4 |
6 | Alvarez, Liam | 4 | 0 | 4 | 1 | 8 |
Season form
Surface Win Rate
100%
50%
''
Overall
Hardcourt
Oliver, Liam
Hall, Donald
Season Statistics
| Statistics | OLI | HAL |
|---|---|---|
| First Serves Successful | 44.9% | 51.5% |
| First Serve Won | 57.9% | 58.6% |
| Second Serves Successful | 40.6% | 41.8% |
| Second Serve Won | 51.0% | 52.1% |
| Double Faults | 4.9% | 4.0% |
| Service Games Won | 38.8% | 47.5% |
| Aces | 3.2% | 0.9% |
| Serves Won | 55.6% | 56.8% |
| Break point conversion | 43.75% | 40.82% |
| Tie Breaks Played | 2 | 2 |
| Tie Breaks Won | 0.0% | 100% |
Last matches- Oliver, Liam
Over/Under
| OLI | HAL | |
|---|---|---|
| Over 2.5 | 20% 0.4 | 60% 1.2 |
| Under 2.5 | 80% 0.4 | 40% 1.2 |