Group Table
2025 Oxford Women 01, Group A
# | Team | P | W | L | SW | SL |
|---|---|---|---|---|---|---|
1 |  Nova, Andrea | 4 | 4 | 0 | 8 | 0 |
2 |  Crowder, Riley | 4 | 3 | 1 | 6 | 2 |
3 | Osher, Adelie | 4 | 2 | 2 | 4 | 5 |
4 | Dvorackova, Emma | 4 | 1 | 3 | 3 | 6 |
5 | Ansari, Carolyn | 0 | 0 | 0 | 0 | 0 |
5 | Elizarova, Amaliia | 4 | 0 | 4 | 0 | 8 |
2025 Oxford Women 01, Group B
# | Team | P | W | L | SW | SL | GW | GL |
|---|---|---|---|---|---|---|---|---|
1 |  Welker, Emily | 4 | 4 | 0 | 8 | 0 | 48 | 14 |
2 | Smith, Rachael | 4 | 3 | 1 | 6 | 2 | 43 | 30 |
3 | Elizarova, Serafima | 4 | 1 | 3 | 3 | 7 | 36 | 49 |
3 | Fuller, Lila | 4 | 1 | 3 | 3 | 7 | 38 | 52 |
3 | Grilliot, Alexandra | 4 | 1 | 3 | 3 | 7 | 32 | 52 |
2025 Oxford Women 01, Group C
# | Team | P | W | L | SW | SL |
|---|---|---|---|---|---|---|
1 | Shcherbinina, Alina | 4 | 4 | 0 | 8 | 1 |
2 | Gilbert, Ariana | 4 | 3 | 1 | 6 | 2 |
3 |  Horikawa, Ichino | 4 | 2 | 2 | 4 | 4 |
4 | Dunyon, Jane | 4 | 1 | 3 | 3 | 6 |
5 |  Thouard, Clemence | 4 | 0 | 4 | 0 | 8 |
2025 Oxford Women 01, Group D
# | Team | P | W | L | SW | SL |
|---|---|---|---|---|---|---|
1 | Soulie, Alice | 4 | 4 | 0 | 8 | 0 |
2 | Poling, Lilian | 4 | 3 | 1 | 6 | 4 |
3 |  Koppova, Natalia | 4 | 2 | 2 | 4 | 5 |
4 | Kulevich, Georgia | 4 | 1 | 3 | 4 | 7 |
5 |  Parkhomenko, Anna | 4 | 0 | 4 | 2 | 8 |
Season form
Surface Win Rate
100%
50%
''
Overall
Koppova, Natalia
Elizarova, Serafima
Season Statistics
| Statistics | KOP | ELI |
|---|---|---|
| First Serves Successful | 46.9% | 36.3% |
| First Serve Won | 56.0% | 55.9% |
| Second Serves Successful | 45.0% | 47.8% |
| Second Serve Won | 51.3% | 38.7% |
| Double Faults | 2.7% | 1.2% |
| Service Games Won | 48.8% | 42.1% |
| Aces | 1.3% | 1.8% |
| Serves Won | 54.4% | 48.0% |
| Break point conversion | 51.92% | 44.68% |
| Tie Breaks Played | 1 | 0 |
| Tie Breaks Won | 100% | -% |
Last matches- Koppova, Natalia
Last matches- Elizarova, Serafima
Over/Under
| KOP | ELI | |
|---|---|---|
| Over 2.5 | 33% 1.17 | 40% 0.6 |
| Under 2.5 | 67% 1.17 | 60% 0.6 |